Pastry Artist: Create Fresh Desserts & Menu Magic

A culinary organization in Bohol is seeking a Pastry Chef to prepare and bake a variety of pastries and desserts. The ideal candidate should have a diploma in Pastry Arts or Culinary Science and possess strong baking techniques along with creativity and attention to detail. This role involves collaborating with the culinary team and ensuring compliance with food safety regulations. An engaging work environment is provided, ideal for those passionate about baking.
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