Pastry Cook

Overview

We are looking for a leader and someone passionate about the culinary arts to join our Culinary team as a Pastry Chef. This individual must have extensive experience working in a high-volume professional kitchen and be a college graduate in the culinary arts. This individual must be creative, motivated, and a passionate hands-on leader in the kitchen! Successful candidates for this role will have a proven track record of work with creative menus which reflect seasonal availability based on the concept of the restaurant, responds in a professional and courteous manner to guests and team, and enjoys being a teacher of the culinary arts supporting their team both personally and professionally.
 

The Pastry Chef will assist with planning and execution of the daily production, preparation, and presentation of all Pastry items for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves p...