Pastry Cook (Newark)

We are seeking a passionate and energetic Pastry Sous Chef & Pastry Cook/Plater to join our dynamic culinary team. In this role, you will contribute to the pastry section with enthusiasm, oversee food preparation, and ensure the highest standards of quality and presentation. Your creativity and culinary expertise will help craft beautiful, delicious desserts and pastries that delight our guests. This position offers an exciting opportunity to develop your skills in a fast-paced, food-focused environment while contributing to memorable dining experiences.

Duties

• Assist in managing the pastry kitchen, supervising staff, and ensuring smooth daily operations
• Prepare, bake, and plate a variety of pastries, desserts, and baked goods with precision and flair
• Decorate cakes and pastries using advanced cake decorating techniques to create visually stunning treats
• Maintain cleanliness and food safety protocols in accordance with ...