Restaurant Kitchen Leader

At Chick-fil-A, the Restaurant Kitchen Leader role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Leaders gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. We are looking for hands on leaders who are motivated to provide great product and lead the team with a positive attitude.

Back of House Leader Responsibilities:

• Train, Develop, & Lead a kitchen team through fast paced operations
• Know & Uphold Chick-fil-A kitchen procedures
• Effectively communicate goals to employees
• Manage Breaks, Food Safety Systems, and Daily Checklists
• Open/Close the restaurant
• Ensure proper cleaning, sanitizing, and cleanliness procedures...