Restaurant Manager

On The Kirb is an organic eatery + sports bar redefining casual dining in Houston.

We serve clean, scratch-made food, organic ingredients, craft drinks, and create high-energy environments where people gather, watch games, and eat well.

We are a fast-growing hospitality group looking for a Restaurant Manager to help lead daily operations, protect our standards, and build a team that delivers consistent hospitality every shift.

This is not just a floor manager role.

You’ll be responsible for leading the team, driving sales, controlling costs, enforcing standards, and making sure every guest experience matches the brand we are building.

What you’ll do:

• Lead daily restaurant operations with urgency, ownership, and professionalism
• Coach, train, and hold the team accountable to our hospitality standards
• Drive ...