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Restaurant Sous Chef

Boqueria Restaurant

NYC, NY, United States Full-time June 05, 2026
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Opportunity Description

Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do you always sweat the details and strive for excellence? Are you a natural-born leader who loves teaching and coaching members of their team?

Everyone in the industry knows that a restaurant is only as strong as its kitchen team. And at Boqueria®, we know that having a driven, passionate, and consistent Sous Chef is integral to the success of our kitchens.

What we're looking for:


+ Excited to lead a high-functioning BOH team

+ Ability to manage food and labor costs to maximize profitability

+ Can ensure DOH standards are always followed

+ Culinary skills and knowledge necessary to execute to the highest standards

+ Thorough knowledge of food handling practices.

+ Understanding of financial implications of operational decisions

+ Ability to order product...
Full-time other-general

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