Seasonal Kitchen Lead, Chef de Partie

Event hospitality & entertainment Limited in Queenstown seeks a Chef de Partie to enhance its award-winning dining experience at Sherwood Queenstown. In this permanent full-time position, you'll play a vital role in producing high-quality, seasonal dishes while maintaining exceptional food standards.

The ideal candidate will have at least 1 year of relevant experience, solid cooking skills, and a commitment to quality. Join a community-focused team that values creativity and collaboration.