Section Chef for High-Volume Catering & Events

THE WHITE TIFFIN PTE. LTD. in Singapore is seeking a Chef de Partie responsible for managing an assigned kitchen section. You will prepare, cook, and present food aligned with company recipes and quality standards.

The ideal candidate should have a strong background in catering or high-volume kitchens while demonstrating knowledge of food safety practices. Flexibility to work weekends and public holidays is essential, along with teamwork and communication skills.