Opportunity Description
As a Shift Manager, you will be the primary support to the General Manager and the Assistant General Manager. You will be cross-trained in all Arby’s positions, from guest services to food preparation to cash handling. As a cross-trained employee, you will ensure that your shift delivers a wonderful dining experience to our guests. An Arby’s Shift Manager typically has a wide range of responsibilities, which can include:
- Managing a shift of 8-15 employees efficiently in compliance with labor laws;
- Training new team members on proper procedures and policies;
- Maintaining accurate records of employee performance and attendance;
- Professionally handling guest complaints;
- Developing strategies to increase sales and improve efficiency;
- Managing inventory levels and ordering supplies as needed;
- Overseeing the opening and closing of the restaurant;
- Ensuring compliance with legal, health, and safety regulations. <...