Sous Chef - ABBA Voyage

We are looking for an experienced Sous Chef to join the team at the famous ABBA Voyage.

As Sous Chef, you’ll be working in a dynamic, stadium-style environment where freshly prepared food is served at pace. Alongside high-volume service, you’ll also support the delivery of the VIP Lounge offer, featuring seasonal small plates from a set menu. You’ll assist the Head Chef in leading the team, ensuring consistency, quality, and smooth operations in this fast-moving arena setting.

Salary: up to £42,000 per annum

Shifts: any 5 days from Wednesday to Monday

Contract: Full Time, Permanent

About the Sous Chef role:

• Reporting directly with the Head Chef and deputising in their absence
• Working with the Head Chef and Group Executive Chef to develop new menu ideas and ways to improve our offerings
• Ensuring the food quality is at its highest standard at all times
• Ensure the performance of the chef teamis ...