Sous Chef-Banquets

**| Full Time | Starting Salary $49,920 (Pay Negotiable Based On Experience) | Schedule: Variable (Please note schedule will vary based on banquets and events. When no events are scheduled, the role will involve supervising prep cooks and supporting other venues as needed.) |**
**Weekly Earned Wage Access is an option for this position**
**Job Purpose or Objective(s):** The Sous Chef oversees the kitchen staff, managing the daily physical operations of the culinary department including inventory, schedules, and achieving budgeted food cost and acting on behalf of the Chef De Cuisine in their absence. This position is posted as a generic posting that covers all venues inside the Choctaw Casino. You will report to the Chef De Cuisine of the venue.
**Primary Tasks:**
+ You will manage daily activities of cooks and other culinary workers to ensure all food served is monitored for recipe accuracy, taste and visual appeal while promoting our high service culture through actions.<...