Sous chef - Butchery / Commissary

Wynn Al Marjan Island is scheduled to open in the United Arab Emirates in 2027. The integrated resort will offer an opulent beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, the resort will feature 1,530 rooms and suites, 22 restaurants and lounges, a theater, nightclub, and a five‑star spa. It is currently under construction on a picturesque island that gracefully curves into the Arabian Gulf.

Wynn Al Marjan Island is a premier destination in the United Arab Emirates, built to provide guests with luxury, entertainment, and relaxation on a private island island paradise.

Wynn Al Marjan Island is seeking a Sous Chef – Butchery / Commissary to join the resort’s Culinary team.

• Manage the daily operations of the central butchery, ensuring all protein req...