Sous Chef – Fine Dining Kitchen, Luxury Estate, Stellenbosch

Career Growth Hospitality Recruitment are looking for a skilled, passionate and detail-driven Sous Chef to join a world-class fine dining kitchen within a prestigious luxury estate based in Stellenbosch .

This is an incredible opportunity to work alongside a talented Head Chef, delivering exceptional culinary experiences in a refined, high-end environment.

Key Responsibilities:

• Support and lead the kitchen team in the absence of the Head Chef
• Guide and mentor junior chefs in food preparation, cooking techniques, and plating
• Oversee daily kitchen operations, ensuring consistency and excellence in every dish
• Manage stock, ingredients, and ensure a strict FIFO system is maintained
• Monitor food quality, freshness, presentation, and correct temperatures at all times
• Ensure all kitchen stations are well-stocked and prepared for service
• Assist with menu planning and develop...