Home / Careers / Sous-Chef Il Borro Restaurant Italian / Bistro Style
C

Sous-Chef Il Borro Restaurant Italian / Bistro Style

Confidential

Peania, Peania, Greece Full-time June 16, 2026
Apply Now

Opportunity Description

Job Summary

The Sous Chef supports the Chef in managing all aspects of the kitchen, ensuring high-quality Italian cuisine is consistently prepared and presented. This role requires strong leadership, deep knowledge of traditional and modern Italian cooking, and the ability to maintain excellence in a fast-paced bistro environment.

Key Responsibilities

  • Assist the Chef in daily kitchen operations and service execution
  • Prepare and oversee authentic Italian dishes, ensuring consistency, flavor, and presentation
  • Supervise and train kitchen staff, fostering a collaborative and disciplined team environment
  • Ensure proper food handling, hygiene, and safety standards are maintained at all times
  • Step in as acting Chef when required
  • Maintain cleanliness and organization of all kitchen stations

    • Requirements

  • Knowledge of Italian culinary techniques, ingredients, and traditions
  • Leadership a...
    • Full-time Supervisors of Food Preparation and Serving Workers

    Ready to Apply?

    Submit your application for Sous-Chef Il Borro Restaurant Italian / Bistro Style at Confidential

    Apply for this Position

    Opportunity Details

    Location Peania, Peania
    Country Greece
    Type Full-time
    Category Supervisors of Food Preparation and Serving Workers
    Posted June 16, 2026
    Deadline July 26, 2026

    About Confidential

    C

    Confidential

    Peania, Greece

    Share This Opportunity