Opportunity Description
**Careers With Purpose**
**Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.**
**Facility:** Blue Rock Bar & Grill
**Location:** Sioux Falls, SD
**Address:** 4021 N Bobhalla Ave, Sioux Falls, SD 57107, USA
**Shift:** Varies
**Job Schedule:** PRN
**Weekly Hours:** Varies
**Job Summary**
The Sous Chef oversees and manages food preparation for a specific area of the kitchen. Supervises and ensures production of consistently high quality food. Assists in designing new recipes, planning menus and selecting plate presentation. Adheres to established control procedures for cost and quality such as food production charts, par inventories, standardized recipes, use records and food costing sheets. Ensures that all recipes are followed and prepared on a consistent basis. Monitors and checks the maintenance ...
**Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.**
**Facility:** Blue Rock Bar & Grill
**Location:** Sioux Falls, SD
**Address:** 4021 N Bobhalla Ave, Sioux Falls, SD 57107, USA
**Shift:** Varies
**Job Schedule:** PRN
**Weekly Hours:** Varies
**Job Summary**
The Sous Chef oversees and manages food preparation for a specific area of the kitchen. Supervises and ensures production of consistently high quality food. Assists in designing new recipes, planning menus and selecting plate presentation. Adheres to established control procedures for cost and quality such as food production charts, par inventories, standardized recipes, use records and food costing sheets. Ensures that all recipes are followed and prepared on a consistent basis. Monitors and checks the maintenance ...
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