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Sous Chef

Compass Group UK & Ireland

Sleaford, England, United Kingdom Full-time June 10, 2026
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Opportunity Description

 We’re looking for an experienced, hands-on Sous Chef to lead our catering operation. This is a fantastic opportunity for a strong kitchen leader who enjoys being on the tools, supporting their team, and delivering high-quality food in a fast-paced, structured environment.

You’ll be responsible for daily feeding and function activities while leading and developing a dedicated team.

 ‍ What you’ll be doing

  • Preparing and delivering high-quality, nutritious meals for Service Personnel ️
  • Leading from the front in a hands-on Sous Chef role
  • Managing daily feeding and function activities
  • Supporting, motivating, and developing a team of 12
  • Ensuring excellent food presentation, consistency, and service standards
  • Managing food ordering, stock control, and minimising waste ️
  • Maintaining the highest standards of food hygiene, cleanliness, and safety
  • Managing budgets and ensuring financial targets are met
  • Ensuring...
    • Full-time Supervisors of Food Preparation and Serving Workers

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    Opportunity Details

    Location Sleaford, England
    Country United Kingdom
    Type Full-time
    Category Supervisors of Food Preparation and Serving Workers
    Posted June 10, 2026
    Deadline July 20, 2026

    About Compass Group UK & Ireland

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    Compass Group UK & Ireland

    Sleaford, United Kingdom

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