Sous Chef

Join the Kalahari Experience

At Kalahari Resorts & Conventions, our Promise is simple: Lead with Love. We care deeply for our guests, associates, and communities—treating people like family and creating spaces where everyone feels valued.

Now Hiring: Sous Chef

At our newest resort destination in Virginia, we’re not just opening a property—we’re creating an experience. We’re seeking a dynamic, hands-on Sous Chef to play a key leadership role in launching and elevating our culinary program from day one. This is a rare opportunity to assist the Head Chef in shaping the culture, standards, and guest experience of a brand-new resort.

Salary Range - Starting at $55,000/yr based on prior experience.

A full list of our concepts, each needing a Sous Chef, includes:

• Double Cut Steak House – Our signature steakhouse serving bold flavors. <...