Opportunity Description
Student Nutrition Operator
To serve the students nutritious and attractive meals in an efficient, friendly and safe manner, while adhering to federal, state and local guidelines.
Essential Functions:
- Participate in preparation and serving of meals.
- Complete production and HACCP logs as directed.
- Follow recipes and menus.
- Follow safety practices at all times.
- Participate in cleaning of kitchen and related areas.
- Cross train of all aspects of the cafeteria operations
- Comply with Federal and State regulations and district, department and school policies.
- Participate in department, cafeteria and school meetings as needed.
- Understand meal pattern requirements and meal count procedures, as prescribed by the USDA for breakfast and lunch.
- Understand food safety and sanitation and the proper use of chemicals in the kitchen.
- Knowledgeable of HACCP principles. ...
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