Supervisor Stewarding (Monterrey)

Supervisor Stewarding is responsible for supervising the Stewards to deliver an excellent Guest and Member experience while supporting the overall operations at a Hilton brand hotel.

• Supervise the Stewards ensuring high standards
• Support Team Members in training and development
• Coordinate the daily pot-wash and dish wash responsibilities
• Ensure Back of House areas are maintained to the highest cleanliness standards and cleaning schedules are followed and completed
• Observe Health, Hygiene and Safety guidelines when handling hazardous substances and comply with all aspects of Health and Safety requirements
• Report faults, misused or damaged equipment issues to the Managers, Executive Chef, and/or Chief Engineering
• Ensure the correct PPE is in place and guidelines are adhered to
• Ensure machinery is operated properly, efficiently, safely and in accordance with the hotel's Health and Safety ...