Team Lead for Food Services Operations

Elevate guest experiences as the Team Lead for Food Services at Tundra Grill & Concessions. Your role will focus on exceptional service quality across multiple food venues while training staff.
As a pivotal member reporting to the General Manager, you will guide the food service team in preparing top-notch meals and beverages. Key responsibilities include ensuring food safety, maintaining a hygienic work environment, and overseeing POS transactions. You will proactively resolve guest queries and complaints, delegate tasks effectively among staff, and maintain high operational standards.
Key Responsibilities:
• Serve quality food and beverages to guests at various locations
• Complete accurate cash transactions using the POS system
• Maintain cleanliness in all restaurant and concession areas
• Address customer needs promptly and effectively
• Foster a positive environment by supporting staff morale
Requirements:
• Proven experience in a supervisory role withi...