Technical Service Manager - Meat

Join a North America team that helps meat producers unlock the full value of fermentation cultures, from flavor and color development to bioprotection. You'll work at the intersection of customer needs, field sales, and lab?based data to solve real production challenges and deliver biosolutions that make a measurable difference.

In this Technical Services, Meat role, you will support field sales in the meat segment by translating technical insight into practical customer value. on trial execution, fermentation characterization, and project leadership-while aligning with global stakeholders to help scale learnings and strengthen our solutions portfolio.

Run and support new culture trials to validate performance in customer processes

* Use technical equipment to characterize fermentations and interpret results

* Participate in customer meetings to understand needs, ask the right technical questions, and recommend solutions

* Manage internal lab/dat...