Opportunity Description
Looking for a Thai Chef to modernize existing menu, plating and operations.
Business consist of Soi Aroy, Super Thai and Super45, ranging from food shop, restaurant, catering, central kitchen and food manufacturer.
Responsibilities
Develop and update the menu to introduce modern Thai dishes that appeal to diverse customer preferences
Enhance plating techniques to improve food presentation and customer experience
Streamline kitchen operations to increase efficiency and maintain high food quality standards
Collaborate with team members across food shops, restaurants, catering, central kitchen, and manufacturing to ensure consistent execution of culinary concepts
Adapt recipes and processes to suit different business formats within the group
Potential Partners/Investors welcome. Kindly introduce yourself by whatsapping with your resume.
Business consist of Soi Aroy, Super Thai and Super45, ranging from food shop, restaurant, catering, central kitchen and food manufacturer.
Responsibilities
Develop and update the menu to introduce modern Thai dishes that appeal to diverse customer preferences
Enhance plating techniques to improve food presentation and customer experience
Streamline kitchen operations to increase efficiency and maintain high food quality standards
Collaborate with team members across food shops, restaurants, catering, central kitchen, and manufacturing to ensure consistent execution of culinary concepts
Adapt recipes and processes to suit different business formats within the group
Potential Partners/Investors welcome. Kindly introduce yourself by whatsapping with your resume.