Opportunity Description
WAITER/RESS
Mandarin Oriental, Kuala Lumpur is looking for a Waiter/ress to join our Food & Beverage team.
About the job
Based at the Mandarin Oriental, Kuala Lumpur within the Culinary Department, the Waiter/ress is responsible for greeting and serving guests, providing detailed information on menus, and multitasking various front‑of‑the‑house duties in a fast‑paced environment. The role reports to the Restaurant Manager.
Responsibilities
- Help ensure the hotel’s high standards.
- Make menu suggestions to guests.
- Attend all training sessions, briefings, and meetings as required.
- Continuously increase professional knowledge to achieve the goals and objectives of the hotel and department.
- Actively support the hotel’s team culture and help achieve the hotel’s Vision, Mission, goals, and values.
- Show a positive, energetic, and caring attitude toward guests and fellow colleagues. ...
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